CEVICHE DE PESCADO

CHUNKS OF RAW FISH MARINATED IN LEMON JUICEROCOTO, GARLIC AND SALT SERVED SLICED RED ONIONS, BOILED SWEET POTATO AND PERUVIAN CORN.

CEVICHE MIXTO

COMBINATION OF SEAFOOD AND CHUNKS OF RAW FISH MARINATED IN LEMON JUICE,ROCOTO,GARLIC AND SALT SERVED WITH SLICED RED ONIONS, BOILED SWEET POTATO AND PERUVIAN CORN.

TIRADITO DE LA CASA

FINE STRIPS OF RAW FISHCOVERED WITH OUR HOUSE SAUCE (SAUCE MADE WITH YELLOW PEPPER AND OUR SECRET INGREDIENTS) SERVED WITH SLICED RE ONIONS, BOILED SWEET POTATO AND PERUVIAN CORN

CAUSA RELLENA DE POLLO

MASHED POTATOES SEASONED WITH LEMON JUICE AND YELLOW PEPPER FILLED WITH SHREDDED CHIKE,CARROTS,PEAS AND GREEN BEANS.

PAPA A LA HUANCAINA

BOILED POTATOES COVERED WITH HUANCAINA SAUCE(TRADIONAL PERUVIAN SAUCE MADE OF FRESH WHITE CHEESE, YELLOW PEPPER, MILK AND SALT). SERVED OVER LETTUCE LEAVES AND GARNISHED WITH PURPLE OLIVES AND BOILED EGGS.

ANTICUCHO PERUANO

ONE OF THE MOST POPULAR PERUVIAN DISHES CONSISTING OF BROCHETTES MADE FROM SMALL PIECES OF GRILLED SKEWERED BEEF HEART MARINATED IN VINEGAR AND SPICES(AJI, CUMIN, PEPPER AND GARLIC). SERVED BOILED POTATOES AND PERUVIAN CORN.